Catching up here with some recipes and cookbooks that don’t require scanning… This is from the Watkins Salad Book published in 1946.  Interesting combo… can’t say I’d try it! 1/4 lb. salt herring 3 medium-sized boiled potatoes 2 large tart apples, unpeeled 2 white onions 4 hard-cooked eggs French Dressing Crisp lettuce Sweet pickles Cover [...]